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A CHEF'S LIFE

Episode 10: Sweet Potato

  • Aired: 11/19/2013
  • 24:40
  • Rating: NR
Vivian introduces us to Rob and Amy Hill, proprietors of one of the largest sweet potato farms in the country and two of the restaurant’s best customers. Vivian and her mom, Scarlett, make her grandmother’s candied yams and Vivian later re-imagines these for the restaurant with texture, sorghum and pecans.
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Episode 10: Sweet Potato
Vivian visits one of the largest sweet potato farms in the country.
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Funding for this program is provided by: Lenoir County Committee of 100 (lenoircountyc100.com), Carolina Wild Muscadine Juice (carolinawildjuice.com), Blue Cross Blue Shield of North Carolina (bcbsnc.com), North Carolina Department of Agriculture (gottobenc.com) and the North Carolina Pork Council (ncpork.org).

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