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MARTHA BAKES

Meringue

  • Aired: 06/01/2013
  • 00:40
  • Rating: NR
Join Martha as she shares the secrets to foolproof meringue, such as using a copper bowl and adding a touch of cream of tartar. Once the basics are mastered, Martha teaches one of her favorites, pavlova with passionfruit, plus an impressive île flottante and a Huguenot torte.
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Meringue
Martha shares the secrets to foolproof meringue.
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Funding for Martha Bakes is made possible by Domino Foods, Inc.
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